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Chef Meherwan Irani on winning the James Beard Award 2022, colloquially known as ‘The Oscars of Food’
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Life and History of JN Tata

April 28, 2020

The ‘Land Of Fire’ Has Been Burning For 4,000 Years
Dr. Zarir F Udwadia (Pulmonologist) in conversation with Faye D’Souza: TEDxGateway Webinar

Dhansak on a banana leaf: How Chennai’s dwindling Parsi community is keeping its cuisine alive

April 6, 2016

How Zoroastrians were purged in China, like Christians in Japan’s shogun era

April 29, 2017

Welcoming the New Year with The Bay Area’s Zoroastrian Community

April 5, 2018

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